Istanbul Kasar (Kashkaval) cheese is a popular Turkish semi-hard, yellow cheese, known for its firm texture, rich flavor, and mild saltiness, perfect for slicing, melting on pizzas or in pastries (like yufka), and grating over dishes, making it versatile for both cold snacks and hot meals.
Istanbul Kasar Cheese (Kashkaval)24
£10.00
Istanbul Kasar (Kashkaval) cheese is a popular Turkish semi-hard, yellow cheese, known for its firm texture, rich flavor, and mild saltiness, perfect for slicing, melting on pizzas or in pastries (like yufka), and grating over dishes, making it versatile for both cold snacks and hot meals.
Reviews
There are no reviews yet.